Preparation : 10 min | Resting : 1 hrr |
Cooking : 1 hr | Equipment : SmoothieMix |
Difficulty : | Rating : 0 rates |
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3 | large tomatoes |
2 | large red apples |
1 | large onion |
250 | g sugar |
1 | stick celery |
1 | small mango |
150 | ml red wine vinegar |
1 | tsp salt |
1 | Wash the tomatoes, apples and celery, then cut them into pieces. Peel the mango, remove the stone and cut the flesh into pieces. |
2 | Process the tomatoes, apples, celery and mango in the Smoothiemix to make a coulis. |
3 | Peel and chop the onion. Transfer the coulis to a pan, add the chopped onion and the remaining ingredients. Combine and simmer for an hour, stirring regularly. Allow to cool, then pour into sterilised jars. |