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Tomato-basil coulis

Tomato-basil coulis Cook Expert

Preparation : 5 min Resting : -
Cooking : 12 min Equipment :
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Serves 4/6 :
5 very ripe Roma tomatoes
1 tbsp olive oil
1 onion, peeled and quartered
5 basil leaves, washed
1 garlic clove, peeled and germ removed
salt, pepper
1Peel, quarter and seed the tomatoes.
2Put the olive oil into the metal bowl and add the tomatoes, basil, onion and garlic. Run the EXPERT programme for 12 minutes/speed 1A/100°C. Season to taste then restart the programme (without heating) for 45 seconds/speed 18 to mix the coulis.
© photographs Sandra Mahut
© Hachette Livre (Marabout) 2016

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