|Preparation : 1 min||Resting : -|
|Cooking : 10 min||Equipment :|
|Difficulty :||Rating : 26 rates|
|Download the recipe :|
|Programmes :||accessories :|
|2||Cups of milk at room temperature
|1||tsp Vanilla Bean Paste
|1||Put everything in the metal bowl.|
|2||EXPERT setting 10min/4/ 80 degrees|
Great recipe! I followed the notes and added 4 whole eggs and omitted the flour. My milk was cold, so I ran the program an extra couple of mins. Perfect custard!
this is a family favourite,thankyou
Turned out perfect, perfect amount of sweetness, I wonder if I can add chocolate to this recipe? The other magimix chocolate custard is not as good...
ive never made custard before. this was easy and turned out perfectly. i used vanilla extract
make this frequently. really like consistency and kids love it. Do find it a little bit eggy tasting, Its fine with extra sugar and vanilla. However, for kids, in an attempt not to not add extra sugar, i have tried adjuating the egg ratio/ 3 whole eggs etc, but havent been able to nail it.
try four whole eggs and no cornflour
Really good custard I do it at 90c and increase the time to 12min. Comes out great every time
I altered the receipe a little by using 4 whole eggs and no cornflour, absolutely beautiful.
Perfect pouring custard every time. I cook for 2 minutes longer as I invariably forget to get the milk out of the fridge.
A bit too floury tasting.
Easy to make and delicious. Made it with my young son. Thumbs up !
Really easy and very nice, not oversweet. Putting this in my favourites.