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Banana ice cream

Banana ice cream Cook Expert Magimix

Preparation : 5 min Resting : -
Cooking : - Equipment :
Difficulty :
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Serves 4 :
400 g frozen chopped banana
50 ml coconut milk
125 g plain yoghurt
75 g caster sugar
desiccated coconut for garnish
1Chill the metal bowl and put all the ingredients into it. Run the FROZEN DESSERT programme. If necessary, scrape down the wall of the bowl.
2Form quenelles of ice cream using 2 spoons and serve immediately. Or, to scoop the ice cream, place in the freezer for a few minutes. Do not refreeze.
© Hachette Livre (Marabout) 2016
Chef’s tip

To chill the bowl, place a few ice cubes in it and run the CRUSH programme; empty and dry thoroughly.


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WendyB

So yummy!! Easy to prepare, turns out perfectly every time.

WendyB

So yummy!! Easy to prepare, turns out perfectly every time.

Tristan

Vpg