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Chocolate glaze

Chocolate glaze Cook Expert

Preparation : 5 min Resting : -
Cooking : 3 min Equipment :
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Serves 6/8 :
100 g dark chocolate, roughly chopped
5 ml water
80 g sugar
1Put the chocolate, sugar and water into the metal bowl; run the EXPERT programme for 3 minutes/speed 3/90°C.
© photographs Sandra Mahut
© Hachette Livre (Marabout) 2016

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