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Preparation : 5 min | Resting : - |
Cooking : 3 min | Equipment : |
Difficulty : | Rating : 0 rates |
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100 | g dark chocolate, roughly chopped |
5 | ml water |
80 | g sugar |
1 | Put the chocolate, sugar and water into the metal bowl; run the EXPERT programme for 3 minutes/speed 3/90°C. |