|Preparation : 5 min||Resting : -|
|Cooking : 11 min||Equipment :|
|Difficulty :||Rating : 3 rates|
|Download the recipe :|
|Programmes :||accessories :|
|400||ml full cream milk
|100||ml pure cream
|80||g dark chocolate
Break chocolate into pieces in bowl and chop using EXPERT programme, 30 seconds/speed 15 (without heating). Set aside.
Sprinkle sugar evenly over bottom of bowl and run EXPERT programme 3 minutes/speed 1A/140°C.
Add 350 ml of milk, pure cream and pinch of salt. Cook using EXPERT programme 5 minutes/speed 2A/105°C.
Add chopped chocolate and run EXPERT programme, 1 minute/speed 2A/105°C.
Then mix remaining milk with cornflour and add through opening while running EXPERT programme for 2 minutes/speed 3/105°C.
Put pudding in shot glasses and serve cold or warm. Chocolate pudding goes well with bananas and grated coconut.
love the chocolate taste am looking forward to eating it cold