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Creamy sauce
| Preparation : 5 min | Resting : - |
| Cooking : - | Equipment : |
| Difficulty : | Rating : 0 rates |
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Serves 6
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| 100 | g ricotta |
| 100 | ml milk |
| 210 | ml single cream |
| 4 | sprigs tarragon |
| 1 | Place all the ingredients in the metal bowl. |
| 2 | Run the EXPERT programme (without heating) for 45 seconds/speed 8. |
© photographs Sandra Mahut
© Hachette Livre (Marabout) 2016
© Hachette Livre (Marabout) 2016
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