✖

Your cookie choices for this website:

In order to improve your browsing experiences on our website we use cookies which helps us to personalise your experience and tailor content and adverts to your interests based on your browsing habits.

This website uses cookies to ensure you get the best experience on our website, by browsing this site you accept our cookie policy. Find out more.

RANGE

Cooking Food Processor

Cook Expert

Juice Expert 3

Micro

Power Blender

RECIPE SEARCH

SEND US YOUR RECIPE

Feta and apple tzatziki

Nutella®-banana ice cream

Extract of Just Desserts

Crème glacée Nutella®-banane

Preparation : 5 min	Resting : -
Cooking : -	Equipment :
Difficulty :	Rating : 0 rates
Download the recipe :
Programmes :	accessories :

Serves 4 :

100	g Nutella®
400	g frozen sliced banana
20	g unsweetened cocoa powder
20	g toasted hazelnuts, lightly crushed

1	Put all the ingredients except the hazelnuts into the metal bowl and run the FROZEN DESSERT programme.
2	Shape or scoop the ice cream into balls and serve in bowls, sprinkled with hazelnuts. Serve immediately.

© 2017 Hachette Livre (Marabout)
© Lauren Volvo

Chef’s tip

For a uniform mixture, thinly slice the bananas before freezing, and check they have not formed clumps while the programme is running.

ADD A COMMENT

Product used

SERVICES - Copyrights