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Preparation : 5 min | Resting : - |
Cooking : 50 min | Equipment : |
Difficulty : | Rating : 2 rates |
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3 | sweet or red onions |
100 | ml red wine or cider vinegar |
100 | g brown sugar |
50 | g raisins |
100 | ml water |
1 | pinch cinnamon |
1 | Peel and quarter the onions. Chop using the EXPERT programme (without heating) for 20 seconds/speed 13. If necessary, scrape down the wall of the bowl. |
2 | Add the remaining ingredients; restart the EXPERT programme for 50 minutes/speed 1A/115°C. |
wonderful i use coconut sugar as i have Candida and it works perfectly