Preparation : 1 min | Resting : - |
Cooking : 17 min | Equipment : |
Difficulty : | Rating : 15 rates |
Download the recipe : | |
Programmes
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accessories
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1 | Cup of Rolled Oats (not quick oats) |
2 | Cups of Water |
1 | Put oats and water in metal bowl. |
2 | EXPERT setting 17min/1A/95. |
Lovely! Add a splash of cream to the mix before starting the program for a bit of extra deliciousness, and brown some sliced banana in butter or coconut oil to serve.
very nice and creamy. added a pinch of salt, raisins, applesauce (made in the Cook Expert) and a bit of maple syrup. yum!
very nice Afterwards I run the clean program with hot water and a little detergent which works well
Easy and works well. Very convenient! Adjusted time to 50mins for Steel oats.
Messy to clean up. Porridge really sticks to bowl