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Preparation : 5 min | Resting : - |
Cooking : - | Equipment : |
Difficulty : | Rating : 4 rates |
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100 | g unsalted butter |
225 | g self-raising flour |
175 | g caster sugar |
1 | tsp baking powder |
2 | eggs |
2 | tbsp milk |
1 | Place all the ingredients in the bowl. |
2 | Run the PASTRY/CAKE programme. Scrape down the wall of the bowl, if necessary. |