Mango lassi
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Preparation : 5 min
Cooking : 0 min
Total time : 5 min Rest : 0 min
2 glasses
150 ml water
1 mango
125 g yoghurt
1 tsp honey
1 tbsp lemon juice
Associated products
Tips
You can add chopped mint leaves to add extra flavour to your lassi.
RECIPE STEPS
1
Peel the mango and cut the flesh into large pieces.
- 1 mango
2
Put all the ingredients in the food processing bowl fitted with the metal blade and the Blendermix accessory.
- 150 ml water
- 125 g yoghurt
- 1 tsp honey
- 1 tbsp lemon juice
3
Blend for 30 seconds.
4
Drink immediately.
1 comment
what quantity is 1 yogurt?