Aubergine caviar
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136 rates
Preparation : 10 min
Cooking : 1 h 
Total time : 2 h 10 Rest : 1 h
6 people
2 tbsp lemon juice
3 garlic clove
1 pinch salt
1 pinch pepper
1.5 tbsp olive oil
1 onion
3 aubergines
Associated products
Tips
You can replace the oregano with sweet chili powder. Serve the aubergine caviar with homemade breadsticks (find the recipe on the App).
RECIPE STEPS
1
Quarter the onion.
Put the ingredients into the metal bowl, with the olive oil, and run the program.
- 1.5 tbsp olive oil
- 3 garlic clove
- 1 onion
Expert
05:00 / 3 / 110°C
2
Cut the aubergine in 2cm cubes and add them to the bowl.
Run the program.
- 3 aubergines
Expert
45:00 / 2A / 100°C
3
If necessary, scrape down the wall of the bowl.
Add the lemon juice to the mixture.
- 2 tbsp lemon juice
4
Season with salt and pepper then run the program.
- 1 pinch salt
- 1 pinch pepper
Expert
02:00 / 13 / __°C
© photos Sandra Mahut © 2014 Hachette Livre (Marabout)
