Chocolate truffles
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39 rates
Preparation : 30 min
Cooking : 0 min
Total time : 2 h Rest : 1 h 30
6 people
200 g of dark chocolate
100 g of butter
30 ml of milk
2 yolks of eggs
50 g of sugar
10 ml of rum
10 ml of orange blossom
1 tbsp of unsweetened cocoa
Associated products
RECIPE STEPS
1
Put the butter and the chocolate in pieces into the metal bowl.
Run the program.
- 200 g of dark chocolate
- 100 g of butter
Chocolate
05:00 / Auto / 60°C
2
Fold in and add all the ingredients except the cocoa then run the program.
- 30 ml of milk
- 2 yolks of eggs
- 50 g of sugar
- 10 ml of rum
- 10 ml of orange blossom
Expert
05:00 / 5 / __°C
3
Let it rest in a bowl covered with cling film for 1 hour 30 minutes, until the dough hardens.
4
Put the cocoa in a plate and scoop out the dough with a small spoon.
Form a ball in your hands and roll it in the cocoa.
Repeat until the mixture is used up.
- 1 tbsp of unsweetened cocoa
Recipes submitted by consumers are not tested by Magimix.
