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Cranberry margherita
Preparation : 5 min
Cooking : 0 min
Total time : 5 min Rest : 0 min
4 glasses
200 ml tequila
1 lime juice
1 orange juice
200 g cranberry juice
50 ml triple sec
1 tsp honey
8 tsp pistachio kernels, crushed
2 tbsp sea salt
Associated products
RECIPE STEPS
1
To prepare the glass, brush the rim with the honey and then dip in the crushed pistachios and seas salt. Set aside in the fridge until required.
2
Using your MAGIMIX BLENDER, add all other ingredients and pulse until well combined and ice is crushed.
3
Pour into 4 pre prepared glasses and serve immediately.
