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Fruit Spiced Porridge
Preparation : 3 min
Cooking : 17 min
Total time : 20 min Rest : 0 min
Equipment
Medium saucepan
2 people
2 carrots, juiced
2 apples, juiced
1 orange, juiced
25 g nugget fresh turmeric
1 nugget fresh ginger
250 ml water
250 g oats
400 ml coconut milk
60 g pecan nuts
1 tbsp maple syrup
1 tsp cinnamon
Associated products
Tips
Sprinkle with orange zest, cinnamon, maple syrup and pecans to serve.
RECIPE STEPS
1
Juice carrots, 1 apple, orange, turmeric and ginger.
- 2 carrots, juiced
- 1 apples, juiced
- 1 orange, juiced
- 25 g nugget fresh turmeric
- 1 nugget fresh ginger
2
In a medium saucepan bring the oats and juice to a boil and then reduce to simmer.
- 250 g oats
3
Add chopped apple and coconut milk and cook for 8-10 minutes, stirring often to avoid sticking. If it is getting too thick add a splash of water.
- 2 apples, juiced
- 250 ml water
- 400 ml coconut milk
4
Sprinkle with orange zest, cinnamon, maple syrup and pecans to serve.
- 60 g pecan nuts
- 1 tbsp maple syrup
- 1 tsp cinnamon
Rosie Mansfield - Good Chef Bad Chef
