Pea and mint flan
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10 rates
Preparation : 10 min
Cooking : 1 h 
Total time : 1 h 10 Rest : 0 min
Equipment
4 small ramekins
4 people
400 g of green peas
150 g of mascarpone
1 egg
2 egg yolks
100 ml of liquid cream
10 leaves chopped mint leaves
1 pinch of salt
1 pinch of pepper
Associated products
Tips
You can replace the mascarpone with ricotta.
RECIPE STEPS
1
Add 0.5 L of water to the metal bowl, install the steam basket and place the peas in it.
Run the program.
- 400 g of green peas
Steam
25:00 / / 110°C
2
Drain the cooking water from the metal bowl. Place the peas and all the ingredients in it.
Run the program.
- 400 g of green peas
- 150 g of mascarpone
- 1 egg
- 2 egg yolks
- 100 ml of liquid cream
- 10 leaves chopped mint leaves
- 1 pinch of salt
- 1 pinch of pepper
Expert
01:00 / 10 / __°C
3
Divide the mixture into 4 small ramekins and place them in the steamer basket.
Add 0.5 L of water to the metal bowl, install the steamer basket with the ramekins and run the program.
Steam
30:00 / / 110°C
