Chocolate milkshake
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Preparation : 10 min
Cooking : 5 min
Total time : 12 h 15 Rest : 12 h
4 glasses
150 g of dark chocolate
100 ml of liquid cream
2 of yolk eggs
30 g of cocoa
20 g of sugar
400 ml of milk
100 g of white chocolate
10 ice cubes
Associated products
RECIPE STEPS
1
Place the ingredients in the metal bowl then run the program.
- 150 g of dark chocolate
- 100 ml of liquid cream
- 2 of yolk eggs
- 30 g of cocoa
- 20 g of sugar
Chocolate
05:00 / Auto / 60°C
2
Pour the mixture into an ice cube tray, let cool to room temperature and place in the freezer for 12 hours.
3
Immerse the bottom of the ice cube trays in hot water to help release the ice cubes.
Place the chocolate ice cubes, milk and ice cubes in the metal bowl, then run the program.
- 400 ml of milk
- 10 ice cubes
Smoothie
01:00 / Auto /
4
Pour the mixture into glasses and sprinkle with grated white chocolate.
Serve immediately.
- 100 g of white chocolate
