Kiwi-mint coulis
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7 rates
Preparation : 5 min
Cooking : 5 min
Total time : 10 min Rest : 0 min
6 people
5 leaves fresh mint
2 kiwis
1 tbsp mint syrup
100 ml water
50 ml honey
Associated products
RECIPE STEPS
1
Peel and quarter the kiwis.
- 2 kiwis
2
Pour the ingredients into the metal bowl and run the program.
- 1 tbsp mint syrup
- 100 ml water
- 50 ml honey
Expert
05:00 / 1A / 130°C
3
Add the mint leaves and kiwis to the bowl, through the cap opening.
Close the cap and run the program.
- 5 leaves fresh mint
- 2 kiwis
Expert
01:00 / 18 / 130°C
© photos Sandra Mahut © 2014 Hachette Livre (Marabout)
