Melon and pineapple fan
Preparation : 15 min
Cooking : 0 min
Total time : 15 min Rest : 0 min
4 people
300 g strawberries
1 pineapple
1 melon
3 tbsp icing sugar
0.5 lemon
5 leaves mint
Associated products
RECIPE STEPS
1
Quarter the pineapple and remove the thick skin.
- 1 pineapple
2
Slice the pineapple in the midi bowl fitted with the 4mm slicing disc. Set aside.
3
Quarter the melon and remove the thick rind. Slice the quarters lengthways. Set aside.
- 1 melon
4
Wash and hull the strawberries. Put them with 3 mint leaves in the bowl with the metal blade.
- 300 g strawberries
- 5 leaves mint
5
Blend the strawberries. While the machine is running, add the icing sugar and freshly squeezed lemon juice via the opening.
- 3 tbsp icing sugar
- 0.5 lemon
6
Pour some strawberry coulis onto each plate. Arrange alternate slices of melon and pineapple on top.
7
Decorate with a few mint leaves and a whole strawberry in the centre.
8
Serve chilled.
