Pancakes
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8 rates
Preparation : 15 min
Cooking : 15 min
Total time : 1 h 30 Rest : 1 h
Equipment
Frying pan
4 people
230 g plain flour
1 sachet baking powder (11 g)
1 pinch salt
60 g butter
300 ml milk
2 eggs
35 g brown sugar
Associated products
RECIPE STEPS
1
Pour all the ingredients into the bowl fitted with the metal blade and the BlenderMix.
Switch the machine on and run for about 30 seconds.
- 230 g plain flour
- 1 sachet baking powder (11 g)
- 1 pinch salt
- 60 g butter
- 300 ml milk
- 2 eggs
- 35 g brown sugar
2
Rest the batter for one hour at room temperature.
3
After the resting time has finished, add a little water (depending on if your batter is too thick) while mixing so that the batter is fluid.
4
Spread a good spoonful of pancake batter onto a lightly oiled frying pan. Cook the pancake for 2 to 3 minutes on each side.
Repeat until all the batter is used up.
5
Keep warm and enjoy with sugar, maple syrup, jam or spread.
© Magimix 2020, for the recipes and the photos.
2 comments
birmingham guy
11g of baking powder is 2, 3/4 teaspoons.
Weight or spoon measure would be more appropriate for Baking Powder. "sachet" does not give enough information if you can't buy baking powder in sachets. I estimated a teaspoon and the pancakes did not rise as much as pictured. They tasted lovely however and were easy to make. I will try again with more baking powder.