Pear frappé

Pear frappé

Recipe by : Magimix
2 rates
Preparation : 5 min
Cooking : 0 min
Total time : 5 min
Rest : 0 min
2 glasses

4 preserved pear halve

30 g chocolate sauce

4 scoops vanilla ice cream

RECIPE STEPS
1
Add the pears, ice cream and chocolate sauce into the Blender.
  • 30 g chocolate sauce
  • 4 scoops vanilla ice cream
  • 4 preserved pear halve
2
Run the programme Desserts. For an even creamier consistency, turn the selector to speed 3 and blend for a few extra seconds.