Sparkling lemonade
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2 rates
Preparation : 10 min
Cooking : 0 min
Total time : 10 min Rest : 0 min
Equipment
Citrus Press
5 glasses
1 L sparkling water
75 ml cane sugar or maple syrup
2 lemon
4 lime
20 leaves mint
Associated products
RECIPE STEPS
1
Combine the sparkling water and cane sugar (or maple) syrup in a jug.
- 1 L sparkling water
- 75 ml cane sugar or maple syrup
2
Squeeze the lemons and limes with the Citrus Press, using the yellow cone (for small citrus fruits).
Add the juice to the water and syrup mixture.
- 2 lemon
- 4 lime
3
Clean the mint leaves and add them to the lemonade. Leave to infuse in the fridge and serve!
- 20 leaves mint
