Sweet shortcrust pastry
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Preparation : 5 min
Cooking : 0 min
Total time : 35 min Rest : 30 min
1 tart
250 g plain flour
125 g unsalted butter
1 egg
100 g caster sugar
Associated products
RECIPE STEPS
1
Put all the ingredients in the metal bowl and run the program.
- 250 g plain flour
- 125 g unsalted butter
- 1 egg
- 100 g caster sugar
Pastry/Cake
01:30 / 12 /
2
Wrap the ball of dough in clingfilm. Refrigerate for at least 30 minutes before using.
© photos Sandra Mahut © 2014 Hachette Livre (Marabout)
