Tomato Basil Chicken Roulade
Preparation : 20 min
Cooking : 28 min
Total time : 48 min Rest : 0 min
2 people
2 chicken breast
60 g feta
120 g cream cheese
1 tbsp lemon juice
1 pinch pepper
8 sundried tomatoes
10 leaves basil
Associated products
RECIPE STEPS
1
Place each chicken breast between plastic wrap & pound to an even thickness, approx. 3-4mm.
- 2 chicken breast
2
Place the remaining ingredients in a food processor, or mix together in a small bowl.
- 60 g feta
- 120 g cream cheese
- 1 tbsp lemon juice
- 1 pinch pepper
- 8 sundried tomatoes
- 10 leaves basil
3
Lay each pounded breast on plastic wrap. Spread the cheese mixture evenly across the 3 chicken breasts. Roll up each breast long ways. Place seam side down and wrap tightly in plastic wrap.
4
Steam at 100 degrees for approx. 20min.
5
Add desired vegetable when there is 8 min remaining.
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