Yogurt ice cream
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4 rates
Preparation : 10 min
Cooking : 0 min
Total time : 5 h 10 Rest : 5 h
4 people
400 g of Greek yogurt
80 g of sugar
200 g of crème fraîche
Associated products
RECIPE STEPS
1
Put all the ingredients in the metal bowl and run the program.
- 400 g of Greek yogurt
- 80 g of sugar
- 200 g of crème fraîche
Expert
00:20 / 8 / __°C
2
Pour the mixture into ice cube trays and place in the freezer for at least 5 hours.
3
When the mixture is well frozen, place it in the metal bowl and run the program.
Frozen dessert
05:00 / Auto /
4
Reserve in the freezer before tasting.
1 comment
The better result with the ice cream machine ❤️