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French garlic bread
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Feta cheese and fresh herb cake
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Mackerel dip
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Mozzarella and sundried tomato loaf
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french macarons
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Tuna stew with potatoes
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American-style monkfish
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Marinières clams
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Catalan cod
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Stuffed boiled eggs with tuna
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Squid and clam rice
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Curried mussels with white wine
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Tomato and thyme cod
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Sicilian-style anchovy
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Cod fillet and leek fondue
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Salmon and tuna tartare
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Classic tartare
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Asian salmon tartare
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Crab croquettes
with ginger mayonnaise
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Hake in parchment with vegetables
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Prawn curry
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Rolled sole
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Fish curry with saffron rice
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